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Honey
Smoked Fish stars as Center-of-the-Plate.
Move over beef. Beat it pork
and chicken. Scram seafood. We're the new pink Meat!
Add 1 -3 oz to flavor your favorite pasta dish. It's delicious with
marinara, alfredo or pesto sauces. Bring up the value of your
salads by adding Honey Smoked Salmon to Caesar, garden or even
pasta salads.
For Buffets
- try serving any of our four flavors, Original, Lemon Pepper, Cracked
Peppers and Chipotle & Lime. Chill Salmon well to 32F - cut
length wise and than diagonal into 1/2 inch pieces. Some
Crackers and Cream Cheese - your Guests will love it!
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Our success
starts with the freshest,
highest quality
Atlantic Salmon.
Fully cooked
ready to eat
99% boneless
filet.
Our marinade is a
blend of all natural herbs,
spices, honey,
lemon and salt.
We use a unique,
secret firing process to
ensure a moist and flavorful product.
We use only
natural hickory wood for superb taste.
We vacuum seal our product for
long-term freshness.
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Honey Smoked Fish
Kevin Mason,
the founder of Honey Smoked Fish Co., opens new location near
Denver International Airport. Our market is growing and we are
extremely committed to bringing only the finest smoked salmon
products to our customers. I have spent years perfecting
these unique recipes. We use first and foremost, only the
highest quality of fresh salmon.
Read more >
Big Flavor!
a little bit goes a
long
way, only $.85 per ounce
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