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Recipe:
Egg
Salad Sandwich with Honey Smoked Salmon |
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Yield: 2
portion
Ingredients:
2 slices Hearty Bread of choice
3 oz Honey Smoked Salmon or Honey Smoked
Trout*
6 Eggs - hard boiled
1 stalk Celery (finely chopped)1/2 cup Mayonnaise
1/4 cup Red Onion (finely chopped)
1/4 cup chopped Pickle
1 TBS favorite Mustard
Salt and Pepper
Lettuce Leaves
*You may use any of the Honey Smoked Salmon
or Trout flavors.
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Method:
Hard
boil the eggs then once cooled chop the
eggs and celery, mix with Honey Smoked Salmon, mayonnaise and season
to taste. Add lettuce and the egg salad mix to bread.
click to print
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